俺のフレンチ・イタリアン 心斎橋

Rossini with beef fillet and foie gras

3278 yen(Tax included)

Since its founding, it has been a main dish that is representative of French cuisine born during the French Revolution, consisting of thickly cut beef fillet steak topped with foie gras, smooth mashed potatoes underneath, and a rich truffle sauce called Perigueux sauce. Signboard menu representing "My".

Borcini Bismarck

1188 yen(Tax included)

A creamy porcini mushroom sauce that conveys the deliciousness just by its aroma, and a pizza made with soft-boiled eggs. Our original pizza, which cannot be tasted at other stores, has been a popular pizza since our founding.

Cheers to Naminami's "love"! The famous "Ore no Naminami"

From 638 yen

Most people order their first drink from Nanami, which is poured to the brim right in front of their eyes. The appearance and live feel will make your meal enjoyable from the start. If I order ``Nanami'', my style is ``Cheers with air''.

Fusion of tradition created by chef Yanagihara and "Ore-ism"

The food created by chef Yanagihara, who trained in Italy, has the authentic taste.From dishes that look beautiful, to dishes that are not flashy like pizza or pasta, but are simply delicious once you put them in your mouth, they are happy dishes that fuse traditional seasonings with “Iism”.

An overwhelming meat dish if you say "my"

Speaking of the "Ore no" series, it's definitely "Beef fillet and foie gras Rossini".Foie gras pan-fried on a thick beef fillet steak, smooth mashed potatoes underlaid with a rich truffle sauce "Perigueux sauce".Since its founding, it has been making this dish that represents French cuisine created during the French Revolution with great care.

Rossini with beef fillet and foie gras

3828 yen(Tax included)

(150g beef fillet + 50g foie gras) The undisputed most popular dish at "Ore no French"! Enjoy sauteed beef fillet and foie gras with a rich truffle sauce.

• Carefully selected! Freshly baked bread from around the world

  429 yen(Tax included)

Beef fillet and foie gras Rossini ~MEGA KING~

7238 yen(Tax included)

(300g beef fillet + 100g foie gras) A double-sized Rossini. The visual impact is overwhelming! Recommended for those who want to fully enjoy the rich foie gras, thick fillet steak, and mellow truffle sauce, or for large groups!

Whole Roasted Lobster with American Sauce

5038 yen(Tax included)

It is grilled to a moist and juicy finish to bring out the natural sweetness and flavor of the ingredients, and served with American sauce, a classic sauce made from crustacean shells.

Tomato cream pasta with crab

1078 jpy(Tax included)

The No. 1 popular pasta product that has remained unchanged since its founding. The tomato cream with the crab flavor that spreads in your mouth will make you want to eat it forever. Please dip the remaining sauce with bread and enjoy till the end.

Smooth potato salad with a hint of truffle

748 yen(Tax included)

The most popular appetizer! A fluffy, mousse-like potato salad with an irresistible rich truffle aroma. A perfect match with the salty potato chips served on the side.

Grilled Marbled Wagyu Beef Carpaccio~Made with Snowy Cheese~

1078 jpy(Tax included)

Marbled domestic Wagyu beef loin is grilled to make authentic Italian carpaccio. Along with the scent of soft, freshly shaved snow cheese pouring down right in front of your eyes.

Sea urchin mousse with snow crab, salmon roe and tomato consommé jelly

638 yen(Tax included)

A small cup of sea urchin mousse topped with a clear tomato consommé jelly and an ensemble of luxurious ingredients, including an abundance of snow crab and salmon roe.

Marinated pumpkin and parmesan cheese

462 yen(Tax included)

Marinated Olives and Sun-dried Tomatoes

462 yen(Tax included)

pickled seasonal vegetables

462 yen(Tax included)

Chef's special raisin butter

462 yen(Tax included)

Marinated porcini and mushrooms

462 yen(Tax included)

French fries with truffle salt or anchovy mayonnaise

462 yen(Tax included)

Edamame and cauliflower mousse

462 yen(Tax included)

Squid ink stew

462 yen(Tax included)

Homemade chilled ratatouille

462 yen(Tax included)

Smooth potato salad with truffle flavor

748 yen(Tax included)

Sea urchin mousse with snow crab, salmon roe and tomato consommé jelly

638 yen(Tax included)

Broiled Marbled Wagyu Beef Carpaccio ~Snowfall Cheese Tailoring~

1078 jpy(Tax included)

Large serving! My green salad

968 yen(Tax included)

Today's Fresh Fish Carpaccio with White Balsamic Sauce

1188 yen(Tax included)

World Cheese Platter

1628 yen(Tax included)

Three types of rice croquettes

748 yen(Tax included)

My Lasagna ~Melting Bechamel Sauce~

1188 yen(Tax included)

Today's ahillo

968 yen(Tax included)

• Ajillo baguette 1 cut

  88 yen(Tax included)

Margherita

1078 jpy(Tax included)

Truffle potato cream

1188 yen(Tax included)

Porcini Bismarck

1408 jpy(Tax included)

Quattro formmage

1188 yen(Tax included)

Whitebait & Kujo green onion

1188 yen(Tax included)

Chorizo & Salami

1188 yen(Tax included)

Iberico bacon and onion

1188 yen(Tax included)

Half & Half

1628 yen(Tax included)

Please choose two of your favorite pizzas: 1. Margherita/2. Quattro Formaggi/3. Porcini Bismarck/4. Shrimp Marinara

Migratory crab tomato cream

1078 jpy(Tax included)

Today's Peperoncino

1518 yen(Tax included)

Rich carbonara with the aroma of truffles

1408 jpy(Tax included)

This is another pasta dish that "Ore no Italian" has been proudly serving since it first opened. The aroma of truffles goes perfectly with the rich cream sauce.

Bolognese

1298 jpy(Tax included)

Lobster Pescatora Rosso

2838 yen(Tax included)

Truffle Risotto

1518 yen(Tax included)

The photo shows foie gras topping.

Rossini with beef fillet and foie gras

3828 yen(Tax included)

Whole Roasted Lobster with American Sauce

5038 yen(Tax included)

Beef belly steak with gravy sauce

2178 jpy(Tax included)

Roasted duck

2618 yen(Tax included)

Crème brûlée topped with vanilla ice cream

¥ 770(Tax included)

Basque cheese cake

¥ 660(Tax included)

Assortment of 3 kinds of sorbet

550 yen(Tax included)

3 minutes walk from Shinsaibashi Station. ``My French Italian Shinsaibashi'' is located one street east of the shopping district. A fusion of "my French" and "my Italian" that is truly "my" strongest brand. One of the reasons for its popularity is that it is a luxurious and casual dining space where you can enjoy beautiful cuisine prepared by a French chef and authentic pizza and pasta prepared by an Italian chef.

The cheerful music playing, the posters on the walls, the bright and friendly staff, and the happy smiles and laughter from everyone around you when the food is brought to you, all create an atmosphere that is reminiscent of an authentic French or Italian downtown. A very cozy space reminiscent of a lively restaurant. However, the food is delicious, the wine selection is stylish, and it's cheap.

The interior of the restaurant is a stylish space with an open kitchen and lively music. There are mainly table seats with a sofa on one side, window seats with an open feel, and popular counter seats where you can watch the pizza chef roll out the dough one by one and bake it right in front of you. It can be used for a wide range of purposes, including group parties and relaxing meals at the counter.

Fully barrier-free

Lunch time is for families with children, dinner time is for a stylish meal. On weekends, families, mother friends, dates, etc. We welcome a wide variety of guests. .You can get a glimpse of the spirit of the shop, which is fully equipped with multi-functional toilets and wants all customers to enjoy themselves.

The space where cheerful music flows is just like an authentic downtown restaurant

Everything, including the customer, creates the atmosphere.The Shinsaibashi store, which all the staff say so, is true to its word, with lively music, friendly staff, tables lined with various dishes, and the smiles of many guests who enjoy it.The biggest attraction is that you can enjoy not only delicious meals, but also dishes that are finished in front of you, and drinks that are poured into "Naminami".

High-quality ingredients at a good cost performance

Foie gras, truffles, lobster, and other high-end ingredients are abundantly available at a reasonable price.

Wine selected by sommelier

A variety of wines from around the world to match the chef's cuisine.About 50 kinds can be enjoyed with regular dishes.

Perfect for a wide range of scenes

It can be used for a wide range of occasions, such as dates, girls' night out, gatherings with friends, group parties, and drinking parties.

[Private Room] Limited to 1 group per day

A private room that can be reserved for 5 to 8 people for a special \9800 plan for the number of people.It is popular for being able to enjoy a leisurely meal on special occasions.

according to the concept

¥5000 for the girls' party, ¥6000 packed with my popularity, ¥7000 with a hearty T-BONE steak, and a plan to choose from.

Large groups and charter scenes

The restaurant, which has 84 seats, can accommodate large parties and private parties.For more detailed information, please contact us by phone.

A toast to Nanami's "love"!

Almost everyone orders the first bowl of the famous "Namimi".There is no falsehood in that word, and it really makes the surface tension to the last minute.There are 13 types of drinks, including non-alcoholic drinks, that live up to the name of "love" that you can enjoy at the restaurant from the beginning of your meal.I can't help but look at the menu while grinning at what to do next.

Carefully selected by sommelier Nishimoto

Every time the menu changes, sommelier Nishimoto selects wines from all over the world that go well with the dishes. The food and mariage are convincing.Among them, [high-end wine] wine lovers frequently visit.